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ગીર / गीर
Also called: Geer, Gyr, Bhadawari
The sacred A2-milk cow from the forests of Saurashtra.
Native tract: Gir forests of Saurashtra — Junagadh, Amreli, Bhavnagar, Rajkot
Photo: Wikimedia Commons contributors · CC BY-SA
Milk per day (peak)
8–12 L
Typical milking cow
₹50,000 – 1,20,000
Healthy, regular yield
Elite / registered lines
₹3,00,000 – 15,00,000
High yield, pedigreed
Regular healthy Gir milking cows from Saurashtra villages sit at the lower band. Registered Gir from Brazilian-genetics lines and high-yield cows (15+ L/day) routinely cross ₹5 lakh; nationally famous show cows have fetched ₹50 lakh+.
Feed
₹3,500 – 5,500
Vet + vax
₹400 – 800
Approx. total
₹4,500 – 7,000
Gir is one of the cheapest indigenous cows to keep — heat tolerance and tick resistance cut vet bills sharply. Monsoon grazing access can knock feed cost down by ~30%.
Yes. Gir produces A2 beta-casein milk by genetics — like all pure indigenous Indian (Bos indicus) breeds.
How to verify
A2 status follows the breed — any pure Gir is A2 by genetics. For commercial claims, ask the seller for a beta-casein genotype report from an NDRI-affiliated lab. Visual breed verification (convex forehead, lyre horns, pendulous ears) is the cheapest screen against crossbred substitution.
Standard DAHD / ICAR schedule for indigenous Indian dairy cattle. Always confirm timing with your local vet.
| First dose | Vaccine | Cadence |
|---|
Select any two indigenous breeds to compare side-by-side.
| Feature | Gir | Sahiwal |
|---|---|---|
| Origin | Gujarat | Punjab |
| Daily Milk Yield | 8–12 L | 10–16 L |
| Lactation Yield | 1,800–3,500 L | 2,200–4,500 L |
| Milk Fat % | 4.5–5.0% | 4.5–5.5% |
| Adult Weight | 380–475 kg | 400–500 kg |
| Status | Stable | Stable |
| Coat Color | Glossy red or red-and-white pied; sometimes pure white. Reddish-yellow muzzle. | Reddish-dun to deep red; sometimes with white patches. Loose, droopy skin gives a calm appearance. |
| Milking Price | ₹50,000 – 1,20,000 | ₹55,000 – 1,30,000 |
| Maintenance | ₹4,500 – 7,000/mo | ₹5,000 – 8,000/mo |
Milk per lactation (~300 days)
1,800–3,500 L
Milk fat
4.5–5.0%
Adult weight
380–475 kg
Coat: Glossy red or red-and-white pied; sometimes pure white. Reddish-yellow muzzle.
Gir is the oldest and most celebrated zebu breed of India, named after the Gir forest where it grazed alongside Asiatic lions for centuries. In the 1960s, Brazilian dairymen imported Gir cattle to cross with European breeds — today, the Brazilian "Girolando" supplies most of Brazil's milk and the country has more purebred Gir than India does. Within India, the breed declined sharply through the 1980s as farmers shifted to higher-yielding crossbreeds; the recovery began with Project Indigenous Bovine in the 2000s and the launch of Rashtriya Gokul Mission in 2014. Saurashtra still produces some of the finest Gir lines, and a single elite cow can fetch ₹5–15 lakh.
The A2-milk renaissance — and India's push to reduce dairy import dependence — runs on Gir cows. A healthy Gir adopted into a gaushala produces milk for 10+ years on minimal feed; her dung and urine feed organic farming cycles. Saving Gir is saving the prototype of the Indian dairy farm.
Estimate the financial returns of keeping a Gir cow. Adjust the sliders below based on your local milk selling prices, fodder costs, and acquisition price.
Gross Daily Income
₹600 / day
₹18,000 gross monthly income
Estimated Net Monthly Profit
₹12,250 / month
Covers feed & vet expenses with positive return.
Payback Period
7 Months
Time required to recover ₹85,000 acquisition cost.
| 4 months onwards | FMD (Foot & Mouth Disease) | Every 6 months |
| 6 months onwards | HS (Haemorrhagic Septicaemia) | Annual, pre-monsoon (May–June) |
| 6 months onwards | BQ (Black Quarter) | Annual, pre-monsoon (May–June) |
| 4–8 months (heifers only) | Brucellosis (S19 strain) | One-time, before first heat |
| All ages | Lumpy Skin Disease (LSD) | Annual since 2022 — Goat Pox vaccine offers cross-protection |
| 2 years+ | Theileriosis | As required in tick-endemic belts |
| All ages | Anthrax | Endemic zones only — consult local vet |
A well-managed Gir cow gives 8–12 litres a day at peak lactation, with elite milking lines reaching 15–18 litres. The lactation total is 1,800–3,500 litres — lower than Holstein but with much higher fat content (4.5–5.0%) and A2 protein.
Yes. Gir, like all Bos indicus (zebu) breeds, naturally produces A2 beta-casein milk. The A1 variant — linked to digestive discomfort in some people — appeared in European cattle thousands of years ago and is not present in pure indigenous Indian breeds.
A Gir cow typically lives 15–20 years, with productive lactations spanning 10–12 years. This is significantly longer than crossbred dairy cattle, which are often culled by year 6–7.
Prices vary wildly with lineage and milk yield. A regular healthy milking Gir runs ₹50,000–1,20,000. Elite show-quality cows from established lines can cost ₹3–15 lakh.
Find listings of this breed in your state.